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Being in a calm and relaxing place, in the Basque countryside, only 7km from the ocean.
The unique interiors of each bedroom especially designed by Flamant Homes Interiors.
Eating at the hotel's restaurant; food sourced from local products and dishes deliciously concocted chef Cédric Béchade.
The hotel's personnel who do everything to make our stay as comfortable and relaxing as possible.
The best off the beaten Basque track.
Free cancellation, without justification, and with a full reimbursement of your booking, is guaranteed up to 7 days before your arrival.
Important note: Prior to your departure, be sure to check the most up to date governmental travel advice to your destination and the rules in force there.
Eat. Sleep. Work. Repeat. Isn’t that what life can feel like sometimes? We rarely get a chance to step back from it all and just disconnect. Here at the comfortable Auberge Basque we can assure you that’s exactly what you’ll be doing, in the middle of the tranquil, picturesque countryside. Whether your idea of disconnecting is relaxing doing absolutely nothing or immersing yourself in natural adventures, the Auberge Basque is sure to leave you spoilt for choice…
Classic Room
Stay in a Classic Room for 2 adults
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- Surface area: 25 m²
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- Bed type(s): 1 double bed
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- Bathroom with: walk-in shower, toilet, hair dryer, bathrobes and slippers, complimentary toiletries
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- Bedroom with: flat screen TV, telephone, soundproofing, heating, air-conditioning, alarm clock, wardrobe
Deluxe room with balcony
Stay in a Deluxe room with balcony for 2 adults
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- Surface area: 35 m²
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- Bed type(s): 1 large double bed
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- Bathroom with: ecological rain-effect shower, toilet, complimentary toiletries
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- Bedroom with: balcony, heating, geothermal air-conditioning, wall-mounted TVs
Junior Suite
Stay in a Junior Suite for 2 adults
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- Surface area: 45 m²
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- Bed type(s): 1 large double bed
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- Bathroom with: a large ecological "rain dance" shower, toilet and complimentary toiletries
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- Bedroom with: wall-mounted TVs, geothermal air-conditioning, heating
Réception ouverte de 8h à 20h
Arrivée à partir de 16h et départ avant 12h
12 chambres & suites non-fumeurs (possibilité de fumer sur le balcon)
Wi-Fi disponible gratuitement dans les chambres, les suites et les parties communes de l'hôtel
3 restaurants :
– Basse saison (d’octobre à début avril)
- Restaurant Le Café Basque - ouvert au déjeuner du jeudi au samedi de 12h15 à 13h30 et au dîner le dimanche soir de 19h15 à 21h
- Restaurant La Table du Chef Cédric Béchade cuisine gastronomique - ouvert au dîner du jeudi au samedi de 19h15 à 21h. Le brunch est proposé tous les dimanches de 11h30 à 13h30
Menus pour régimes spécifiques disponibles sur demande et sous réserve de confirmation par l’hôtel.
Haute saison (de début avril à début octobre)
- Restaurant Le Café Basque ouvert au déjeuner du mardi au samedi de 12h15 à 13h30 et au dîner le dimanche soir de 19h15 à 21h
- Restaurant La Table du Chef Cédric Béchade cuisine gastronomique - ouvert au dîner du mardi au samedi de 19h15 à 21h. Le brunch est proposé tous les dimanches de 11h30 à 13h30.
Menus pour régimes spécifiques disponibles sur demande et sous réserve de confirmation par l’hôtel.
Piscine extérieure chauffée - ouverte d'avril à octobre de 9h à 19h
Serviettes à disposition (caution de 75€ par serviette à prévoir)
Parking disponible gratuitement
Établissement non accessible aux personnes à mobilité réduite
Animaux de compagnie admis au sein de l'établissement au tarif de 20€ par animal et par nuit (pas de poids maximum)
Les animaux sont admis au restaurant
Borne de recharge pour véhicules électriques disponible
L'Auberge Basque ★★★★ - Relais & Châteaux
Vieille Route de Saint Jean de Luz
64310
Saint-Pée-sur-Nivelle
France
L'Auberge Basque is located in Saint-Pée-sur-Nivelle facing the La Rhune mountain, just 7 kilometres (4 miles) from Saint-Jean-de-Luz.
BY PLANE
Biarritz-Anglet-Bayonne Airport (20 km) is the closest well-served international airport, located 20 minutes drive north of the hotel, it receives flights from many European capitals and major cities in the UK, Germany and France.
HOW TO GET FROM THE AIRPORT TO THE HOTEL
- By taxi: Taxis are available outside the terminal building and will cost around 30€-40€.
- By Bus: The 816 bus is that runs from the airport to Sy j de Luz Dubonnet ZA Jalday, from here you can take a taxi to the hotel (8 min journey by taxi). The combined journey should take around 30 minutes.
-By Car: By car the journey should take around 20 minutes. You can rent a car from the airport. When exiting the airport, head east on Espl. de l'Europe, at the roundabout take the fourth exit to stay on this road. At the next roundabout take the third exit onto Boulevard Marcel Dassault/D810 continue on this road until you see signs to the A64/Saint-Jean-de-Luz/Saint-Sébastien/Bayonne/Bordeaux. Take the motorway and keep right at the fork, follow signs for A63/E5/E70/E80/Saint-Jean-de-Luz/Saint Sébastien and merge onto A63/E5/E70/E80. Take exit 3-Saint-Jean-de-Luz-Nord toward Saint-Jean-de-Luz-Nord/Guéthary/Ascain. At the fork keep left to continue toward Avenue Lahanchipia. Turn left onto Avenue Lahanchipia, then turn right onto Route de Balcoin. Turn right again onto Chemin d'Irachabal, then turn left onto Vieille Route de Saint-Pée/D307 and the hotel will be on your right.
From Monday to Friday from 9 a.m. to 7 p.m. and on Saturdays, Sundays and French bank holidays from 9 a.m. to 6 p.m.
Local call charges may apply.